Specialist Dietitian
East Kent Hospitals University NHS Foundation Trust
Canterbury, CT1 3NG
Salary
£39,959 to £48,117
Contract
Permanent
Hours
Not specified
Closing date
1 September 2026
1 days left
Job description
We are looking to recruit a self-motivated and committed Dietitian to join our friendly and proactive department. We have an opportunity to join our T...
To provide specialist dietetic support to patients within the acute setting, working closely with the MDT providing specialist advice.
To make assessments using a variety of sources of information and to provide results of assessment in verbal and written formats.
To maintain a holistic approach to patient care and involving relatives, carers and appropriate care agencies whenever possible in the treatment plans and programmes
To be an integral member of the dietetic team working to ensure optimal nutritional care for patients as a key determinant of recovery and outcome.
Participation in training and education, including supporting students and Dietetic Assistant Practitioners.
Please scroll down to access the full Job Description and Person Specification located in Documents to download.
If you have further queries please dont hesitate to contact the line manager using the contact details below.
We are one of the largest hospital trusts in England, with fivehospitals and community clinics serving a local population of around 800,000 people. Our vision is 'great healthcare from great people'. Everything we do is guided by our values: 'People feel cared for, safe, respected and confident that we are making a difference'. We have a new way of working at East Kent Hospitals, called 'We care'. It's about empowering frontline staff to lead improvements day-to-day. We're looking for compassionate people to be part of our improvement journey for the patients, families and carers we care for every day.
Qualifications & Training
Essential
- Degree in Nutrition and Dietetics or Post -graduate Diploma or equivalent qualification.
- Registered Dietitian by HCPC (Health & Care Professions Council).
- Minimum of 6 months post- graduate experience in general Nutrition and Dietetics.
- Evidence of relevant post-graduate clinical education
- Trained in facilitated learning for Undergraduate Practice Placements.
- Motivated to maintain Continuing Professional Development
Desirable
- BDA membership with membership of a BDA Interest Group
Clinical Skills & Experience
Essential
- Able to work safely and effectively without direct supervision but with senior staff guidance
- Able to plan workload and supervise assistants and students
- Ability to work within a multi- disciplinary team and to plan and action patient-focused care pathways.
- Communication skills - both verbal and written
- Ability to teach effectively
- Advanced clinical reasoning skills.
- General dietetic experience including, enteral feed, complex nutrition support patients, and multi- disciplinary team working
Desirable
- Experience with Parental Nutrition
Governance
Essential
- Understanding of development projects and clinical audit
- Use of protocols and care pathways for specific interventions and conditions
Personal/Professional Attributes
Essential
- Motivation towards extending skills and knowledge
- A knowledge of personal accountability and responsibilities as laid down by Rules of Professional Conduct
- Evidence of awareness for need for professional development and responsibility
- Able to plan and deliver workloads to support requirements of the post
Other Requirements
Essential
- Adheres to Trust Values.
How to apply
Applications are handled entirely by the employer on the original advert. We do not collect CVs, supporting statements or application data.
Provenance
Source
NHS Jobs
First seen
26 August 2026
Last checked
27 August 2026
Salary, closing date and description are taken from the employer's advert. The original advert always takes precedence.
About the employer
NHS organisation
This listing was structured from NHS Jobs. Vacancy details and the application process remain the responsibility of the original source.
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