Catering Services Team Manager
Betsi Cadwaladr University Health Board
Bangor, LL57 2PWView on map(opens Google Maps in a new tab)
Salary
£28,819 to £31,626
Contract
Permanent
Hours
Not specified
Closing date
1 November 2026
13 days leftJob description
An opportunity has arisen for a motivated, passionate, compassionate, flexible Catering Services Team Manager to support the Catering Management Team ...
The job will involve working with the Catering Management Team to ensure the best possible Catering Service for Patients, Staff and Visitors.
The ability to speak Welsh is desirable for this post; English and/or Welsh speakers are equally welcome to apply.
You will be able to find a full Job description and Person Specification attached within the supporting documents or please click Apply now to view in Trac.
If you relish a challenge, have a passion to help others or simply fancy a fresh start, then Betsi Cadwaladr University Health Board (BCUHB) North Wales, has all the right ingredients. The largest health organisation in Wales, providing a full range of primary, community, mental health, acute and elective hospital services for a population of around 700,000, across North Wales . Join our team and get the support you need, in line with our Organisational Values and 'Proud to Lead' competence framework.
Enjoy being part of working with engaged leadership at all levels, and be assured we are committed to promoting equality and diversity, and are proud to welcome applicants under the "Disability Confident Employer" scheme.
Please check your email account regularly. Successful applicants will receive all recruitment related correspondence via the email account registered on the application form.
Applications may be submitted in Welsh. Applications submitted in Welsh will not be treated less favourably than an application submitted in English.
English
Essential: - Level 3 or equivalent in professional cookery
Desirable: - Level 4 Managing Food Safely
English
Essential: - Experience of working in a Catering Department
Desirable: - Experience of running a busy kitchen
English
Essential: - Flexible approach to work
Desirable: - Supervision or Management Experience
English
Essential: - Level 3 or equivalent in Food Production and good knowledge and skills
Desirable: - Level 4 in Managing Food Safely
How to apply
Applications are handled entirely by the employer on the original advert. We do not collect CVs, supporting statements or application data.
Provenance
Source
NHS Jobs
First seen
16 October 2026
Last checked
19 October 2026
Salary, closing date and description are taken from the employer's advert. The original advert always takes precedence.
About the employer
NHS organisation
This listing was structured from NHS Jobs. Vacancy details and the application process remain the responsibility of the original source.
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