Chef - Cardiff & The Vale
Marie Curie
Penarth , CF64 3YR
Salary
£26,300 to £27,890
Contract
Permanent
Hours
Not specified
Closing date
11 September 2026
10 days left
Job description
Marie Curie is the UKs leading end of life charity. We are the largest non NHS provider of end of life care in the UK, the only provider across all 4 ...
The care and support we provide is highly valued by the people we care for and their loved ones, but at present we are only reaching around 10 per cent of dying people at the end of life.Right now, one in four people in the UK with a terminal illness, do not get the care or support they deserve at the end of their lives.
Were looking for a compassionate and motivated Chef to join our Facilities team on permanent basis, supporting our kitchen during periods of annual leave, sickness, or increased service demand. Youll help prepare nutritious, homecooked meals for patients, visitors, volunteers, and colleagues contributing directly to the warm, supportive atmosphere our hospice is known for.
This is a great opportunity for someone who enjoys flexible working and wants to use their culinary skills to make a positive impact
Salary: Marie Curie Clinical Pay Scale Band 3 -aligned with AFC £26,300 - £27,890 per annum + Enhancements
Contract: Permanent, Full Time. 37.5 hours per week.
Shift pattern: 7am-3pm or 11am-7pm.
Based: Cardiff and the Vale Hospice.
Please see the full job description here: Chef1
- NVQ Level 2 in Food Production and Cooking -essential requirement
- Strong cooking skills with the ability to prepare varied, highquality menus
- A caring, adaptable approach and excellent customer service
- Experience in catering environments; healthcare experience is welcome but not required
- Confidence working independently and taking responsibility for kitchen operations during shifts
Application Process
- Close date for applications: 11th September 2026
- Interview Dates: TB
For further information or to arrange an informal chat please contact our Hiring Manager Julie Campbell at Julie.Campbell@mariecurie.org.uk
At Marie Curie, our values are central to everything we do. They guide how we care for people, how we work together, and how we make decisions every day. We are committed to creating a workplace that is safe for everyone staff and volunteers alike supportive, inclusive and rewarding. We take stringent steps to ensure that anyone who joins our organisation are suitable for their roles and are committed to safeguarding all our people from harm. We actively consider our impact on the planet, embedding sustainability into everyday decisions to create a lasting, positive difference for the individuals we care for and the world we share.
- *We reserve the right to close this role at any time prior to the closing date**
At Marie Curie, our values are central to everything we do. They guide how we care for people, how we work together, and how we make decisions every day. We are committed to creating a workplace that is safe for everyone staff and volunteers alike supportive, inclusive and rewarding. We take stringent steps to ensure that anyone who joins our organisation are suitable for their roles and are committed to safeguarding all our people from harm. We actively consider our impact on the planet, embedding sustainability into everyday decisions to create a lasting, positive difference for the individuals we care for and the world we share.
We believe everyone should have the opportunity to thrive and fulfil their potential. Marie Curie is deeply committed to diversity, equity and inclusion, recognising both the social justice imperative and the strength a diverse workforce brings. We actively encourage applications from people of all cultures, perspectives and lived experiences.
We are happy to make reasonable adjustments throughout the recruitment process. If you require any support, please contact us at recruitment@mariecurie.org.uk.
Every application we receive is personally reviewed by a member of our Talent Acquisition team, and in return, we ask that your application authentically reflects you your experience, perspective and voice.
We want a different society than the one we live in now. Our mission for the next five years is to close the gap in the number of people missing out on what they need at the end-of-life, through 3 ways,
- Growing and transforming our direct care and support
- Delivering more practical information and support
- Leading in shaping the end-of-life experience
Qualifications
Essential
- NVQ Level 2 in Food Production and Cooking
Experience
Essential
- Strong cooking skills with the ability to prepare varied, high quality menus
- Confidence working independently and taking responsibility for kitchen operations during shifts
How to apply
Applications are handled entirely by the employer on the original advert. We do not collect CVs, supporting statements or application data.
Provenance
Source
NHS Jobs
First seen
28 August 2026
Last checked
1 September 2026
Salary, closing date and description are taken from the employer's advert. The original advert always takes precedence.
About the employer
NHS organisation
This listing was structured from NHS Jobs. Vacancy details and the application process remain the responsibility of the original source.
Explore related
