Sous Chef
Crystal Care Group South West
Lower Comprigney, TruroView on map(opens Google Maps in a new tab)
Salary
£36,920
Contract
Not specified
Hours
Not specified
Closing date
Not specified
In plain English
What this job actually involves
The Sous Chef will run the kitchen in a care home, preparing nutritious meals for residents and leading the kitchen team. It suits someone who loves cooking, is organised and enjoys caring for others.
What you'll need
- Experience as a chef or cook, preferably in a care or hospitality setting
- Food hygiene Level 2 certification or equivalent
- Ability to plan menus that meet residents' dietary needs
- Leadership skills to supervise kitchen staff
- Good communication and teamwork
How to boost your chances
- Highlight any experience cooking for special diets
- Mention your food safety certificates clearly
- Show examples of managing a kitchen team
- Tailor your CV to show a caring attitude
- Write a short cover letter explaining why you want to work in a care home
Written by AI to help you understand this advert in plain English. It can get things wrong — always check the original advert before you apply.
Job description
Job description: Who are we? Crystal Care Collection is focused on making our care homes not just luxury places for our residents to live, but also wonderful places for our team members to work. Because we believe that our residents deserve the very best care we can offer, we are committed to finding exceptional, caring individuals who want to join our team. Your role will be based at Landers Cour
How to apply
Applications are handled entirely by the employer on the original advert. We do not collect CVs, supporting statements or application data.
Provenance
Source
Adzuna
First seen
12 October 2026
Last checked
13 October 2026
Salary, closing date and description are taken from the employer's advert. The original advert always takes precedence.
About the employer
private
This listing was structured from Adzuna. Vacancy details and the application process remain the responsibility of the original source.
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